This venerable place was one of the new Republic’s first proper restaurants, opening its doors in 1991, and it still has a good reputation after more than two decades of service. The big guidebooks gush embarrassingly over it. Every hotel receptionist recommends it. But is all the good press really deserved? A lot has changed… Continue reading Review: V Zátiší
It was a chilly autumn evening, the streets were empty. and here I was peering down through a tiny basement window into a bright, white space that seemed empty of people. The lights were on, but was anybody home? Down the steps and inside, I found that Mozaika Burger & Co wasn’t actually abandoned. A cluster of tables… Continue reading Review: Mozaika Burger & Co.